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Chicken Maryland Recipe by Shireen Anwar
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Chicken Maryland Recipe by Shireen Anwar
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
 

Chicken Maryland is the delicacy of United State's state Maryland. Traditionally Chicken Maryland are fried battered chicken pieces served with creamy sauce, batter fried banana, corn and salad. Try this simple Chicken Maryland recipe by Shireen Anwar!!

Course: Comfort Food, Main Course
Cuisine: American
Keyword: Chicken, fried chicken, Quick and Easy
Servings: 2
Chef: Shireen Anwar
Ingredients
  • 1 chicken breast with side bone intact
  • 1 tbsp Worcester sauce
  • 1/2 tsp salt
  • 1/2 tsp white pepper
  • 1/2 tsp mustard powder
For Batter
  • 1/2 cup flour
  • 1/2 cup sweet corn
  • 1 egg lightly beaten
  • 1 banana
  • 1/2 tsp baking powder
  • 1/4 tsp mustard powder
  • 1/4 tsp white pepper
  • 1/4 tsp salt
  • 1/2 tsp sugar
  • Milk as required
  • French fries to serve
Cooking Method
  1. Flatten chicken breast.
  2. In a small bowl, add salt, white pepper, mustard powder and Worcester sauce.
  3. Place this sauce over chicken breast.
  4. Marinate for 30 minutes.
  5. Make batter with flour, baking powder, salt, mustard powder, white pepper, sugar, egg and milk.
  6. Heat oil in a deep pan.
  7. Dip chicken breast in the batter.
  8. Then place into hot oil and fry for 10-12 minutes or until chicken is tender and golden.
  9. Remove from the oil and keep aside.
  10. Dip sliced banana in the leftover batter and fry for 3-4 minutes or light golden.
  11. Also fry sweet corn like fritters.
  12. Chicken Maryland is ready to serve.
Serving Suggestions

Enjoy with French fries, banana and fritters.