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Masala Fried Sandwich with Fries Recipe by Rida Aftab
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Masala Fried Sandwich with Fries Recipe by Rida Aftab
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

This Masala Fried Sandwich with Fries Recipe by Rida Aftab is a classic and easy to make. Perfect for large gatherings and easy Suhoor meal prep. Do try it!

Course: Appetizer, Breakfast, Comfort Food, Main Course, Snack
Cuisine: Fast Food, Food Fusion, Pakistani
Keyword: 30 min meals, Chicken, chicken sandwiches, Iftar, kids friendly, lunch, Quick and Easy, Ramadan, sandwiches, snack, Suhoor Recipes
Servings: 4
Chef: Rida Aftab
Ingredients
  • ½ kg Chicken boneless
  • 1 tbsp Ginger Garlic Paste
  • 2 tbsp Soy Sauce
  • 2 tbsp Chili Sauce
  • 2 tbsp Tomato Ketchup
  • ½ tsp Salt
  • ½ cup Onions chopped
  • 4 Green Chilies chopped
  • 1 Tomato cubes
  • 1 Cucumber slices
  • Mint Leaves chopped 2 tbsp
  • Oil for frying
  • 8 Bread Slices
  • ½ cup Chili Garlic Sauce
  • ½ cup Mayonnaise
  • French Fries prepared as required
Cooking Method
  1. Heat oil in a pan over medium heat.
  2. Fry onions until translucent then add boneless chicken, soy sauce, ginger garlic paste, half water and salt.
  3. Cook well for 12-15 minutes or until chicken is tender and all juices run clear.
  4. Turn off the flame.
  5. Now shred the chicken and add chili sauce, tomato ketchup, green chilies, tomatoes, cucumbers, coriander leaves and mint leaves.
  6. Mix well.
  7. Then spread mayonnaise onto the bread slices and chili garlic sauce.
  8. Now add chicken mixture and cover with the second bread slice.
  9. Cut into rectangle shape.
  10. Masala Fried Sandwich with Fries are ready to serve.
Serving Suggestions

Serve with fresh fries.