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Pizza Paratha Recipe by Shireen Anwar
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Pizza Paratha Recipe by Shireen Anwar
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 

A must-try recipe for anyone looking to mix things up in the kitchen. It's easy, delicious, and perfect for a quick meal or snack. So go ahead, give it a try, and enjoy the flavors of Italy and Pakistan in one amazing dish!

Course: Comfort Food, Main Course, Snack
Cuisine: Indian, Pakistani
Keyword: 30 min meals, Cheese, Chicken, kids friendly, lunch, paratha, Pizza, pizza paratha, Quick and Easy, Ramadan, Suhoor Recipes
Servings: 4
Chef: Shireen Anwar
Ingredients
  • 2 Chicken Breasts boiled & shredded
  • 1 cup Cheddar Cheese shredded
  • 1 cup Mozzarella Cheese
  • 2 Tomatoes chopped
  • 2-3 tbsp Coriander leaves
  • 1 Capsicum chopped
  • 1 Onion chopped
  • 6-8 olives
  • 3-4 Mushrooms sliced
  • 1 tbsp red pepper crushed
  • 1 tsp salt
  • 4 tbsp Pizza sauce
For Paratha:
  • 3 cups Flour
  • 1 cup Wheat flour
  • ½ tsp Salt
  • 1 tbsp Sugar
  • Oil quarter cup
Cooking Method
For Filling:
  1. Heat 2 tbsp oil in a pan. add pizza sauce with boiled chicken crush pepper, cook for 5 min and remove.
For Paratha:
  1. Kneed all well together in to a medium dough make into balls stuff with filling and roll as shown, Shallow fry.
  2. Make the dough by combining flour, oil, salt, and sugar.
  3. Gradually add lukewarm water and knead until smooth.
  4. Roll out the dough into circles.
  5. Spread pizza sauce on one of the circle.
  6. Add chicken filling, mozzarella cheese and toppings.
  7. Cover with other circle.
  8. Cook in a pan until golden brown and crispy.
  9. Pizza Paratha is ready to serve.

  10. ENJOY!