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Square Stuffed Paratha Recipe by Rida Aftab
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Square Stuffed Paratha Recipe by Rida Aftab
Prep Time
30 mins
Cook Time
15 mins
 

A fun Square Stuffed Paratha Recipe by Rida Aftab that is super simple to make. Protein rich mince and other spices are stuffed into square shaped paratha, nutritious and delicious.



Course: Bread, Main Course
Cuisine: Indian, Pakistani
Keyword: mince paratha, paratha, square shaped paratha, stuffed paratha
Servings: 4
Chef: Rida Aftab
Ingredients
  • 1/2 kg kneaded fine flour
  • 1 cup clarified butter
  • 1 potato boiled
  • 1 cup mango pulp
  • 1 cup minced meat boiled
  • 2 tbsp fresh coriander leaves chopped
  • 2 tbsp apple jam
  • 2 tsp red chili crushed
  • 2 tsp cumin seeds
  • 1/2 tsp salt
Cooking Method
  1. Place mango pulp in a pan.Cook for 5-8 minutes or until thickens.
  2. In a bowl, mashed potato properly.
  3. Add crushed red chili, cumin, coriander leaves and salt.Mix well.
  4. In another bowl, add boiled minced meat, crushed red chili, cumin, coriander leaves and salt to taste.
  5. Mix well and keep aside.
  6. Make 4 small balls out of kneaded fine flour.
  7. Fill one ball with mango pulp, the other with mango jam, third with potato mixture and forth with mince.
  8. Roll the balls into squares.
  9. Heat a griddle over medium high heat.
  10. Apply clarified butter over it.
  11. Place paratha on it and fry on each side for 1 minute or until golden brown.
  12. Delicious Square Paratha is ready to serve.
Serving Suggestions

Serve with Raita.