Categories Chef Zarnak Sidhwa Recipes

Al Baik Chicken Recipe by Zarnak Sidhwa

Al Baik Chicken Recipe by Zarnak Sidhwa
Prep Time
10 mins
Cook Time
25 mins
Marinarion Time
4 hrs
Total Time
4 hrs 35 mins
 

Love Fried Chicken ? Then Try this Al Baik Chicken Recipe by Zarnak Sidhwa, this is a absolutely delicious and crispy fried chicken recipe. Enjoy with your friends and family.

Course: Appetizer, Main Course
Cuisine: Arabian
Keyword: 30 min meals, al baik chicken, Chicken, fried chicken, fried food, kids friendly, lunch, Ramadan
Servings: 8
Chef: Zarnak Sidhwa
Ingredients
  • 1 Chicken cut into 8 pieces
  • 1 beaten Egg
  • 2 tbsp flour All-purpose
  • 2 tbsp Corn flour
  • 1 tbsp Ginger paste
  • 1 tbsp Garlic paste
  • 1 tbsp Soya sauce
  • 1 tbsp Vinegar
  • 1 tbsp Lemon juice
  • 1 tbsp Red chili powder
  • 1 tbsp Cinnamon powder
  • 1 tbsp Paprika
  • Saltto taste
  • ½ tsp Chinese salt
  • ½ tsp Black pepper powder
  • For Coating:
  • ½ cup Flour
  • ½ tsp Salt
  • ½ tsp Chili powder
Cooking Method
  1. Wash and drain the chicken well.
  2. Using a fork, prick the chicken pieces all over.
  3. Now marinate chicken pieces with flour, corn flour, ginger paste, garlic paste, soya sauce, vinegar, lemon juice, chili powder, ground cinnamon, paprika, Chinese salt and black pepper powder.
  4. Cover with cling film and put the bowl in the refrigerator for at least 4 hours, preferably overnight.
  5. Next, mix half a cup of flour with half tsp. salt and half tsp. chili powder. Put this in a plastic bag.
  6. Now, 2 pieces at a time, put the chicken in the flour bag and shake to make sure each piece is well coated with the flour. This helps give the chicken a perfect rough and crispy surface.
  7. Heat oil on high, add the chicken pieces without crowding the pan. You can do them in 2-3 batches.
  8. Lower the heat and deep-fry each batch for about 15 minutes, making sure to turn the chicken pieces
  9. Once or twice in the oil in order to get them golden on all sides.
  10. Drain on kitchen towels
Serving Suggestions

serve with fries and some garlic sauce.

Here are some other Fried Chicken from Different Chef’s:

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