Bites Sized Cake Donuts Recipe By Rida Aftab
Prep Time
1 hr
Cook Time
20 mins
Total Time
1 hr 20 mins
These Bites Sized Cake Donuts will satisfy to all sweet-tooth and everyone will love its vanilla glaze. You can also sprinkle some crushed chocolate. a must try Bites Sized Cake Donuts Recipe By Rida Aftab!!
Course:
Dessert
Cuisine:
Fast Food
Keyword:
cake, dessert, Donuts, doughtnuts, sweet
Servings: 8
Ingredients
For Donuts:
- 2 cups flour
- 1 cup caster sugar
- 1/2 cup fresh cream
- 100 gm butter
- 2 eggs
- 1 tsp baking powder
- 1 tsp vanilla essence
- a pinch of salt
- milk as required
- Oil for fry
For Vanilla Glazed:
- 1 cup caster sugar
- 3 tbsp milk
- 1/2 tsp vanilla essence
Cooking Method
To Make Dounts:
-
In a bowl, combine together flour, a pinch of salt, baking powder, butter, caster sugar, eggs, vanilla essence and cream.
-
Knead a soft dough with milk.
-
Keep aside for 1 hour.
-
Now roll the dough and cut into rounds using doughnut cutter.
-
Fry doughnuts in oil for 5 minutes or until golden brown.
-
Remove from the oil and drain on kitchen paper.
-
Keep warm.
To Make Vanilla Glazed:
-
In a small bowl, combine together caster sugar, vanilla essence and milk.
-
Mix well.
-
To Proceed:
-
Spread vanilla glazed on top of each donuts.
-
Bites Sized Cake Donuts are ready to serve.
Serving Suggestions
Serve with Tea or Coffee.
