Cheeku Ki Qulfi Recipe By Shireen Anwar
Prep Time
10 mins
Freezing Time
8 hrs
Total Time
8 hrs 10 mins
This Cheeku Ki Qulfi Recipe By Shireen Anwar, made from fresh Cheeku's with all natural ingredients and strictly no artificial flavors or preservatives. Serve at your summer party and pleased your guests
Course:
Dessert
Cuisine:
Pakistani
Keyword:
Ice Cream, qulfi, summer recipes
Servings: 8
Ingredients
- 1 tin Evaporated milk chilled
- 1 tin Condensed milk chilled
- 2 slices Bread
- 1/2 cup Khoya
- 4 Sapota Chickooblended
- 1 tbsp Rose water
- 1 packet Cream
Cooking Method
-
In a blender, put all together evaporated milk, condensed milk, Bread slices, khoya,
-
blended sapota (chickoo), rose water and cream.
-
Process until well combined.
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Pour mixture into qulfi molds.
-
Freeze 8 hours or overnight or until firm.
-
Remove from the molds.
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Delicious Cheeku Ki Qulfi is ready to serve.
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Serve chilled.
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