Chicken Chowmein Recipe by Shireen Anwar
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Chicken chow mein is probably already one of your favorite Chinese takeout dishes. This Chicken Chowmein Recipe by Shireen Anwar, is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade chow mein sauce.
Course:
Comfort Food, Main Course
Cuisine:
Chinese, Food Fusion
Keyword:
30 min meals, Chicken, chinese, chowmein, dinner recipes, Noodles, Quick and Easy
Servings: 2
Ingredients
- 1 Chicken Breast thinly sliced
- 1-½ tsp Salt
- 1 tsp White pepper
- 1 tbsp Corn flour
- 1 Egg white
- 1 tsp Oil
- 1 cup Bean sprouts
- 2 cups Cabbage sliced
- 1 cup Carrots sliced
- 1 Capsicum thinly sliced
- 1 Onion sliced
- ½ cup Spring onion leaves
- 1 packet Egg noodles boiled
- 2 tbsp Soy sauce
- 2 tbsp Oyster sauce
- ¼ cup Oil
- 1 tbsp Garlic chopped
- ½ cup Stock
Cooking Method
-
Boil noodles for 3 minutes.
-
Marinate chicken breast with salt pepper, corn flour egg white and oil.
-
Deep fry for 5 min and remove.
-
Heat oil sauté garlic, when light golden, add all the vegetables with fried chicken.
-
Seasoning m boil noodles, stock cook for 5 minutes.
-
Mix all well.
-
Remove when mixture dries.
-
Dish it out.
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Chicken Chowmein is ready to serve.
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ENJOY!
If you like Chicken Chowmein Recipe by Shireen Anwar and make it then let us know your feedback by commenting below.
