Craving a sandwich that’s both satisfying and bursting with flavor? Look no further! Shireen Anwar, the culinary queen, has gifted us with an irresistible Crispy Chicken Sandwich recipe that’s guaranteed to become your new favorite. Imagine biting into a golden, crispy outside, revealing a tender, flavorful chicken filling. This recipe is perfect for a quick lunch, a picnic treat, or even a fun snack for the kids. Let’s get started on creating this culinary masterpiece!
How to Make Shireen Anwar’s Crispy Chicken Sandwich: Step-by-Step Instructions
Prepare the Filling: In a bowl, combine 1 cup of boiled and shredded chicken, 3 tablespoons of mayonnaise (heaped), 1/2 teaspoon of black pepper, 1/2 teaspoon of salt, and 3 tablespoons of finely diced capsicum. Mix thoroughly until all ingredients are well combined.
Shape the Bread: Using a round cutter, cut slices of bread into uniform circles.
Assemble the Sandwich: Spread a generous amount of the chicken filling onto one round of bread. Top it with another round of bread, creating a sandwich.
Coat the Sandwich: In a shallow dish, beat 1-2 eggs. Dip each assembled sandwich into the beaten egg, ensuring it’s coated on all sides. In another shallow dish, place bread crumbs. Roll the egg-dipped sandwich in the bread crumbs, coating it evenly.
Fry to Perfection: Heat a shallow frying pan with oil. Carefully place the breadcrumb-coated sandwiches into the hot oil. Shallow fry until golden brown and crispy on both sides. Remove and place on a paper towel lined plate to remove excess oil. Serve hot, and enjoy the delicious crispy chicken sandwich.
Check it out the Crispy Chicken Sandwich Recipe by Shireen Anwar and printable version here!!
Shireen Anwar's Crispy Chicken Sandwich features a flavorful shredded chicken filling, coated in crispy breadcrumbs, and shallow-fried to golden perfection. This easy recipe delivers a satisfying and delicious sandwich experience, perfect for a quick meal or snack.
- 1 Bread cut into rounds with cutter
- 3 tbsp Mayonnaise heaped
- 1/2 tsp Black Pepper
- 1/2 tsp Salt
- 3 tbsp Capsicum cut into tiny cubes
- 1 cup boiled Chicken shredded
- 2 eggs
- Bread Crumbs as required
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In a bowl, mix Chicken with mayonnaise, capsicum, black pepper and salt.
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Cut bread with round cutter, spread filling on one round of bread.
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Cover with 2nd round, dip in beaten egg and roll in bread crumbs.
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Shallow fry in frying pan till golden and crisp.
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Drain on Kitchen Paper.
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Serve with Tomato Ketchup.
Tips and Tricks for the Perfect Crispy Chicken Sandwich:
- Even Coating: Ensure the sandwiches are thoroughly coated in egg and bread crumbs for maximum crispiness.
- Oil Temperature: Maintain a medium heat when frying to prevent the sandwiches from burning and to ensure even cooking.
- Fresh Bread: Using fresh bread will result in a softer and more enjoyable sandwich.
- Seasoning: Adjust the salt and pepper to your preference. You can also add other spices like garlic powder or paprika to the chicken filling for extra flavor.
Other Variations:
- Spicy Chicken Sandwich: Add a dash of chili flakes or hot sauce to the chicken filling for a spicy kick.
- Vegetarian Option: Substitute the chicken with mashed chickpeas or paneer for a vegetarian version.
- Cheese Lover’s Delight: Add a slice of cheese (cheddar, mozzarella, etc.) between the chicken filling and the bread.
- Add Lettuce and Tomato: Add a slice of lettuce and tomato for freshness.
Serving Suggestions:
- Serve with a side of French fries or potato wedges.
- Pair it with a fresh salad for a balanced meal.
- Enjoy it with your favorite dipping sauce, such as ketchup, mayonnaise.
- Serve with a cold drink.
We encourage you to try this amazing Crispy Chicken Sandwich recipe by Shireen Anwar. It’s easy to follow and guarantees a delicious result. Once you’ve tried it, please share your thoughts and comments below! We’d love to hear about your experience.
