Prawn On Potato Sticks Recipe By Chef Zakir
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Super easy Prawn On Potato Sticks Recipe By Chef Zakir, that make the perfect quick and tasty party nibble with a nice dip on the side. Do try it!
Course:
Appetizer, Snack
Cuisine:
Pakistani
Keyword:
30 min meals, Prawns, snack
Ingredients
- ½ kg Prawns
- 3 cloves Garlic
- ½ Egg
- 1 medium Onion
- 2 Spring onions
- 3 Green chilies
- 2-3 Boiled potatoes
- 25 gm ground Peanut
- 1 piece of Ginger
- 1 tbsp Crushed red pepper
- 2 tbsp Sesame seeds
- 3 tbsp Corn flour
- Oil for frying
- Salt to taste
Cooking Method
-
In a chopper, put together the prawns, green chilies, spring onion, onion, garlic, ginger, sesame seeds, peanut, egg, corn flour, salt red pepper.
-
Process until well combined.
-
Take it out in a bowl.
-
Now cut boiled potatoes into fingers.
-
Make small balls with prawns mixture. Now form into lolly shape with potato fingers.
-
Now deep fry all the potato prawns lollies for 8-10 minutes or until golden brown.
-
Remove from the oil and drain on Kitchen Paper.
-
Prawn on Potato Sticks are ready to serve.
Serving Suggestions
Serve hot with Sweet Chilli Sauce.
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