Tawa Fish Recipe by Shireen Anwar
Prep Time
5 mins
Cook Time
15 mins
Marination Time
30 mins
Total Time
20 mins
This simple Tawa Fish recipe by Shireen Anwar, comprises only of a few spices, making it a delicious fish recipe to cook up quickly. Check it out the tawa fish recipe here!!
Course:
Main Course
Cuisine:
Pakistani
Keyword:
fish, fried fish, tawa fish
Servings: 4
Ingredients
- 4 fish fillets
- 4 tbsp vinegar
- 2 tbsp oil
- 1 tbsp garlic paste
- 1 tsp red chili powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 1/4 tsp turmeric powder
- salt to taste
Cooking Method
-
In a shallow bowl, mix together vinegar, turmeric powder, chilli powder, coriander powder, cumin powder, garlic paste and salt.
-
Put fish fillets in this paste.Toss well.
-
Marinate fish for at least 30 minutes.Heat oil in a shallow pan or a griddle.
-
Fry fish on each side for 6-8 minutes or until cooked thorough.
-
Take it out in a serving dish.
-
Garnish with salad leaves and lemon wedges.
-
Tawa Fish is ready to serve.ENJOY!
Serving Suggestions
Serve with Apricot Chutney.
If you like Tawa Fish recipe by Shireen Anwar and make it then let us know your feedback by commenting below.
Yammi recipe b bhot mazy ki bani 😊
Which fish is used in this recipe? Is it boneless?