Walnut Brownies Recipe By Chef Zakir
Prep Time
15 mins
Cook Time
35 mins
Total Time
50 mins
Everyone's favorite with molten chocolate and the wholesome flavour of crunchy walnuts. These indulgent chocolate brownies have a very nutty crunch. Do try this Walnut Brownies recipe by Chef Zakir, you'll like it!
Course:
Dessert
Cuisine:
American
Servings: 8
Ingredients
- 150 gm Sugar
- 150 gm Flour
- 150 gm Cooking chocolate melted
- 100 gm White butter
- 20 gm Cocoa powder
- 3 Egg
- Vanilla essence few drops
- 1 tsp Baking powder
- 50 gm Walnut
Cooking Method
-
Beat eggs with sugar in a large bowl. Then add melted cooking chocolate and cocoa powder. Add butter and beat few seconds.
-
Sieved flour and baking powder in a separate bowl. Add dry ingredients into egg mixture.
-
Then add chopped walnuts. Pour mixture into a greased a lined cake mold or sheet.
-
Pour mixture into a greased & lined brownie or cake mold. Bake in the preheated oven on 180 degrees for 30 – 35 minutes. Walnut Brownies are ready to serve.
Serving Suggestions
Serve with a scoop of ice cream
